Canteen & Hostel Committee

Canteen/ House Keeping Hygiene Committees responsible for overall cleanliness and hygiene of campus including canteen, quality of food and proper sanitation and housekeeping.

1. Ensure Canteen services to students / staff are good.
2. Fix the rates for the items served in the Canteen and to maintain cleanliness in the Canteen.
3. Plan and monitor the maintenance of all the infrastructure facilities concerned with the Hostel
4. Supervise all facilities/amenities and their up keep, receive complaints from students redress of grievances etc.
5. Plan for all the infrastructure facilities required as per Responsible for proper maintenance of the lodging and boarding Facilities of the hostel and for smooth running of the hostel Responsible for the receipts and the payments of the hostel.
6. Supervise; take steps for the maintenance of canteen facilities with hygiene.
7. Maintain and control the quality of food supplied in the canteen.
8. Modernize the canteen equipment and cooking procedures.
9. Control and make suggestions to the canteen management.
10. Plan for all the infrastructure facilities required as per norms.